White chocolate & pistachio cake, layered with homemade pistachio praline and silky pistachio buttercream.

Storage Instruction

Keep refrigerated, bring to room temperature 40 minutes before serving.

Consumption Period

As we do not add any perservatives to our cakes, we recommend to consume it within 3 days. However it is consumable for a total period of 1 week.

Homemade berry jam & mascarpone whipped cream sandwiched together between layers of butter cake.

Storage Instruction

Ensure to keep cake refrigerated. Bring to room temperature before serving. We recommend to consume within 2 days of purchase.

Consumption period

As we do not add any perservatives to our cakes, we recommend to consume it within 1 to 3 days.

Yoghurt infused lemon cake with layers of tangy lemon curd and lemon curd buttercream.

Storage Instruction

Keep refrigerated, bring to room temperature 40 minutes before serving.

Consumption Period

As we do not add any perservatives to our cakes, we recommend to consume it within 3 days. However it is consumable for a total period of 1 week.

Moist chocolate cake with layers of salted caramel filling covered with a rich ganache frosting.

Storage Instruction

Keep at room temperature with no direct heat. Avoid refrigerating the day of consumption.

Consumption period

As we do not add any perservatives to our cakes, we recommend to consume it within 3 days. However it is consumable for a total period of 1 week.

A moist, rich chocolate cake frosted with indulgent ganache frosting.

Storage Instruction

Keep at room temperature with no direct heat. Avoid refrigerating the day of consumption.

Consumption Period

As we do not add any perservatives to our cakes, we recommend to consume it within 3 days. However it is consumable for a total period of 1 week.

Carrot cake infused with the warm flavours of ginger, cinnamon & nutmeg. Layered with delectable cream cheese frosting and topped with a handful of toasted coconut, pecans & cranberries.

Storage Instruction

Keep refrigerated, bring to room temperature 40 minutes before serving.

Consumption Period

As we do not add any perservatives to our cakes, we recommend to consume it within 3 days. However it is consumable for a total period of 1 week.

A classic, creamy baked vanilla bean cheesecake with a disgestive biscuit base.

Storage Instruction

Keep refrigerated, bring to room temperature an hour before serving.

Consumption period

As we do not add any perservatives to our cakes, we recommend to consume it within 3 days. However it is consumable for a total period of 1 week.

A moist red velvet cake frosted with velvety vanilla bean cream cheese frosting.

Storage Instruction

Keep refrigerated, bring to room temperature 40 minutes before serving.

Consumption Period

As we do not add any perservatives to our cakes, we recommend to consume it within 3 days. However it is consumable for a total period of 1 week.

Coconut butter cake layered with homemade raspberry jam and rich coconut buttercream.

Storage Instruction

Keep refrigerated, bring to room temperature 40 minutes before serving.

Consumption Period

As we do not add any perservatives to our cakes, we recommend to consume it within 3 days. However it is consumable for a total period of 1 week.

Layers of fluffy sponge cake, fresh whipped cream and mangoes topped with toasted shredded coconut.

Storage Instruction

Ensure to keep cake refrigerated. Bring to room temperature before serving. We recommend to consume within 2 days of purchase.

Consumption Period

As we do not add any perservatives to our cakes, we recommend to consume it within 1 to 3 days.

A delicate meringue base filled with generous dallops of freshly whipped cream and topped with fresh strawberries & passion fruit pulp.

Storage Instruction

Ensure to keep cake refrigerated. Bring to room temperature before serving. We recommend to consume within 2 days of purchase.

Consumption period

As we do not add any perservatives to our cakes, we recommend to consume it within 1 to 3 days.

Light and fragrant chiffon cake generously infused with earl grey tea.

Storage Instruction

Keep at room temperature with no direct heat. Avoid refrigerating the day of consumption. May be transferred into an air-tight container to preserve texture of cake.

Consumption period

As we do not add any perservatives to our cakes, we recommend to consume it within 3 days. However it is consumable for a total period of 1 week.

Moist chocolate cake frosted with a rich, peanut butter cream cheese frosting.

Storage Instruction

Keep refrigerated, bring to room temperature 40 minutes before serving.

Consumption period

As we do not add any perservatives to our cakes, we recommend to consume it within 3 days. However it is consumable for a total period of 1 week.

Layers upon layers of delicate cinnamon & honey cake and luscious burnt honey cream, covered in honey cake crumbs.

Storage Instruction

Keep refrigerated, bring to room temperature 40 minutes before serving.

Consumption period

As we do not add any perservatives to our cakes, we recommend to consume it within 3 days. However it is consumable for a total period of 1 week.

A dense and scrummy almond and whole wheat cake topped with almond slices and a generous drizzle of honey.

Storage Instruction

May be kept at room temperature, with no direct heat for a day.

Consumption period

As we do not add any perservatives to our cakes, we recommend to consume it within 3 days. However it is consumable for a total period of 1 week.